EVO Oil Generoso Trampolini Oil Mill

This is our product of excellence, an Extra Virgin Olive Oil that encompasses the scent and flavor of medium intense fruitiness, obtained from Frantoio, Leccino, Moraiolo and Dolce Agogia olive groves, hand-picked at early ripening, so between late October and early November. The habitat is calcareous soil with a stony surface and clayey depth between 300/600 mt altitude. Extraction takes place within 12h of harvesting, cold, with our state-of-the-art Alfalaval X4 continuous cycle machines.

PAIRINGS: Excellent on grilled meats, grilled vegetables, bruschetta, legume soups and anywhere that calls for a strong flavor.